Baked Oatmeal
A delicious baked oatmeal dish perfect for breakfast, made with quick oats, brown sugar, and cinnamon.
40 min
Total Time
8
servings
Easy
Difficulty
34
Views
American
Breakfast
Instructions
1
Preheat oven to 350°F (175°C). Grease an 8-inch square baking dish.
2
In a large bowl, mix together quick oats, brown sugar, baking powder, salt, and cinnamon.
3
In a separate bowl, whisk together eggs, milk, and melted butter.
4
Pour wet ingredients into dry ingredients and stir until well combined.
5
If using fruit, fold it into the mixture.
6
Pour the mixture into the prepared baking dish and spread evenly.
7
Bake for 30-35 minutes until the top is golden brown and the oatmeal is set.
8
Let cool for 5 minutes before serving. Serve warm.
Notes & Tips
Bake at 350°F for 30-35 minutes in an 8-inch square baking dish. Add your favorite fruit before baking.
Recipe Source:
Family Recipe